Dinner at DiGiulios in Baton Rouge - 70808!
- quintonrenfro
- May 3
- 1 min read
The restaurant was packed as usual and we sat up at the bar to eat and people watch. I had the Chicken Avezzano which is a fried chicken breast, fried eggplant medallions and melted cheese served with a side of pasta and red sauce.
Dinner was off the charts good as usual and the company and people watching was great as well!
Highly recommend this restaurant if you haven't been there - its the best Italian food in all of Baton Rouge!
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